| Category | Item |
|---|---|
| Restores | 2 (+0.1) |
| Eating time | 0.8s |
| Compost | 85% |
Aji sliced fresh on the cutting board.
Obtaining
Usage
To the table
A dish ready for the table as it is — more filling than eating the fillet raw.
As an ingredient
Advancements
Pantry MasteryChallenge
Get one of every preparation the provisions maker can make, from salt to stock
Making it step by step
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Process flowchart
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Ingredients
Output2Aji Fillet
Ingredients
OutputAji Sashimi