| Category | Item |
|---|---|
| Compost | 65% |
Kinako blended with sugar and a little salt — the coating for mochi and dango.
Obtaining
Usage
Dust it over
Dust it over boiled mochi or dango and the dish is ready. The pinch of salt is there to lift the sweetness.
As an ingredient
Advancements
Pantry MasteryChallenge
Get one of every preparation the provisions maker can make, from salt to stock
Making it step by step
Each step shows one batch. Where recipes differ, the route with fewer processing steps is shown.
Process flowchart
Arrows connect each output to the matching ingredient in the next step. Scroll horizontally to explore wider diagrams.
In the real world
Sweetened kinako is sold ready-made: soybean flour blended with sugar and a little salt.